This is a blended tea that combines five carefully selected Japanese and Chinese herbal medicines in a well-balanced manner for women. Based on the savory taste of Hokkaido black soybeans, it offers a harmonious blend of aroma, umami, and astringency. It uses 100% locally sourced and domestically produced ingredients.
■ Recommended for those who:
■ Flavor Characteristics
A well-balanced blend of five ingredients: black soybeans, eucommia bark, goji berry leaves, jujube, and chenpi (dried mandarin orange peel). Among these, goji berry leaves, which use both stems and leaves, are known as "Kukoyō" in the world of traditional Chinese medicine and have been cherished for situations where people are prone to feeling changes due to season or age.
■ How to Prepare
Place a tea bag in a teapot, pour 300-400ml of hot water, and steep for about 2 minutes. You can enjoy 2-3 cups by adding more hot water. For simmering in a pot, use 500-800ml of hot water. You can adjust the strength to your liking.
■ Contents
5 sachets (5g x 5 sachets)
■ Ingredients and Precautions
Ingredients: Black soybeans, eucommia bark, goji berry leaves, jujube, chenpi (dried mandarin orange peel)
*Contains soybeans, one of the 28 specified allergens. Please be cautious if you have a soybean allergy.
This product is a food item, not a pharmaceutical. Please enjoy it within a reasonable range according to your physical condition and constitution.
■ About the Brand
"Kimusubi-an" is a brand that delivers the wisdom of medicinal cuisine in a form that is easy to incorporate into daily life. We are committed to local production for local consumption and 100% domestic ingredients, creating teas that align with Japan's four seasons.
■ Shipping and Payment
For details on shipping fees, payment methods, and more, please check our usage guide and shipping page.