Tamba ware, a tradition in Hyogo Prefecture with 800 years of history. "Kuricha" (Chestnut Tea), perfected by Shoyo Kiln after years of research, is a series characterized by its calming matte texture and the rich, earthy appeal unique to pottery.
While not flashy, it exudes a quiet presence that instantly elevates any space. The true delight of Tamba ware lies in how it becomes more familiar with use and the pleasure of watching its color mature over time.
This 10.5cm plate is an unsung hero on the dining table, subtle yet indispensable.
Maison Toji recommends this size for its exquisite versatility, the kind that makes you think, "I'd love to have one more." It's perfect for pickles, condiments, sweets, or as an individual plate. Neither too big nor too small, it naturally blends into various daily dining scenes.
The subdued color of "Kuricha" harmonizes beautifully with any food color, gently enhancing your dishes.
Multi-purpose "small plate" size Perfect for pickles, dressed salads, condiments, soy sauce, or small sweets. This is a size you'll want to use casually every day, from breakfast to dinner.
The warmth of handcrafted work The unique color variations and slight imperfections from handcrafting. All of these contribute to its "once-in-a-lifetime" charm, deepening your affection for it with every use.
Size: Approx. 10.5cm (diameter) x 2cm (height)
Material: Ceramic (Tamba ware) *The design in the center may vary slightly depending on the firing process.
Origin: Hyogo Prefecture
Functionality: Dishwasher safe / Microwave safe (oven not safe)
Soaking in water before use helps prevent food moisture and oil from soaking into the ceramic.
Please enjoy the individual differences in color and slight imperfections (pinholes) that are characteristic of handcrafted items.
When combined with other colors from the same series, the complementary colors make each other stand out more vividly. Enjoy a colorful table setting to match the season or your mood.
[See related products: Shoyo Kiln]